FOCUS OF THE PRESIDENT
A new prize in honour of Gianni Fossati (Paolo Petroni)
CUISINE • PRODUCTS • FOOD TECHNOLOGY
Pumpkin: delicious and bountifulin the kitchen (Morello Pecchioli)
Induction Stovetops (Roberto Zottar)
Persimmon: the fruit of the gods (Giancarlo Burri)
RESTAURANTS AND COOKS
Cooking is tiring (Gigi Padovani)
English
Mese:
Anno:
2021
Copertina:
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